Create a mouthwatering BBQ Chicken Leg Recipe with a simple blend of chicken legs, BBQ sauce, garlic, and onions. Preheat your oven, prepare a baking sheet, and mix marinade ingredients including BBQ sauce, garlic, onions, salt, and pepper. Marinate whole chicken legs for 30 minutes to 4 hours in the refrigerator. Brush each leg thoroughly with the marinade and bake at 400°F (200°C) for a quick, satisfying weeknight meal serving 4-6 people.
Quick and Easy BBQ Chicken Legs for Weeknight Meals
Craving a delicious, smoky treat for your weeknight dinner? Look no further than our simple and effective BBQ chicken leg recipe. With just a few pantry staples, you can have a mouthwatering meal on the table in no time. Our guide takes you through the process, from marinating the perfect legs to achieving that crispy, juicy texture everyone loves. Learn how to grill or smoke these tasty treats, and discover creative serving ideas to impress your family and friends.
- Ingredients and Preparation
- – List of necessary ingredients with quantities
- – Brief preparation steps for marinating the chicken legs
Ingredients and Preparation
For a quick and easy BBQ Chicken Leg Recipe, start by gathering your ingredients: chicken legs, BBQ sauce, garlic, onions, salt, pepper, and any herbs or spices you prefer (like paprika or cayenne). Preheat your oven to 400°F (200°C) and line a baking sheet with foil for easy cleanup. In a small bowl, mix together the BBQ sauce, minced garlic, diced onions, salt, and pepper. Place the chicken legs on the prepared baking sheet, skin-side up, and brush each leg generously with the BBQ sauce mixture. Ensure all surfaces are coated to lock in flavor.
– List of necessary ingredients with quantities
For a satisfying and quick weeknight meal, try this simple BBQ Chicken Leg Recipe. It’s a blend of tender, juicy chicken legs marinated in a mouthwatering BBQ sauce that’ll have your family begging for more. This recipe serves 4-6 people and can be easily adjusted to fit your taste preferences or dietary needs.
Gather the following ingredients: 1 kg (2.2 lbs) whole chicken legs, ½ cup of your favorite BBQ sauce, 3 cloves garlic (minced), 2 tablespoons olive oil, 1 tablespoon honey, 1 teaspoon salt, and ½ teaspoon black pepper. This BBQ Chicken Leg Recipe is designed to be versatile, so feel free to experiment with additional seasonings or spices to suit your palate.
– Brief preparation steps for marinating the chicken legs
To get started with our quick and easy BBQ chicken legs, begin by preparing the marinade. In a shallow dish, combine 1/4 cup each of olive oil, soy sauce, garlic powder, paprika, salt, and pepper. Add 2 tablespoons of honey and a squeeze of lemon juice for a touch of acidity. Place the chicken legs in the marinade, ensuring each piece is thoroughly coated. Cover the dish and let it sit in the refrigerator for at least 30 minutes or up to 4 hours for more intense flavors. This simple step enhances the BBQ chicken leg recipe’s taste without requiring much time or effort on busy weeknights.