Prepare a mouthwatering BBQ Chicken Leg Recipe with just six simple ingredients. Marinate chicken legs in a mix of BBQ sauce, olive oil, garlic, salt, pepper, and paprika for 30-60 minutes. Bake at 400°F (200°C) for 40-45 minutes until internal temp reaches 165°F (74°C). Alternatively, preheat oven to 375°F (190°C), coat chicken legs in BBQ sauce and olive oil, bake covered for 45 min, then basted and broil for a crispy finish. Enjoy this easy, one-pan BBQ Chicken Leg Recipe perfect for weeknights or gatherings.
Looking for an easy, one-pan BBQ chicken leg recipe that’s sure to impress? This mouthwatering dish combines tender, juicy chicken with a zesty barbecue sauce, all cooked in a single pan. With simple ingredients and straightforward preparation, it’s perfect for weeknight dinners or summer gatherings. Learn how to create this delicious BBQ chicken leg recipe, complete with cooking instructions, seasoning tips, and serving suggestions that cater to every taste.
- Ingredients and Preparations
- – List of necessary ingredients
- – Steps for preparing the chicken legs
- Cooking Instructions
Ingredients and Preparations
To create a delicious and easy BBQ Chicken Leg Recipe, gather the following ingredients: chicken legs, BBQ sauce, garlic, onion powder, paprika, salt, pepper, olive oil. Start by preheating your oven to 400°F (200°C). In a small bowl, mix together BBQ sauce, minced garlic, onion powder, paprika, salt, and pepper to create a flavorful marinade. Place the chicken legs in a large baking dish, coat them evenly with the marinade, and drizzle with olive oil. Ensure all sides of the chicken are well-coated for maximum flavor infusion.
– List of necessary ingredients
To create a mouthwatering BBQ Chicken Leg recipe that’s simple and requires just one pan, gather the following ingredients. This list includes all the necessary components to ensure a flavorful and tender outcome. Start with high-quality chicken legs, ideally bone-in and skin-on, as this adds depth of flavor and crunch. Next, prepare a marinade consisting of your favorite BBQ sauce, olive oil, garlic, salt, and pepper for at least 30 minutes to an hour to allow the flavors to penetrate the meat. Don’t forget a sprinkle of paprika or chili powder for that smoky, BBQ kick. Optionally, add some chopped onions or bell peppers for extra texture and flavor.
– Steps for preparing the chicken legs
Preparing this easy one-pan BBQ chicken leg recipe is a breeze, perfect for a quick and delicious weeknight dinner or a casual gathering with friends. Start by preheating your oven to 400°F (200°C). In a large baking dish, combine chicken legs, seasoned with salt, pepper, garlic powder, and paprika. Drizzle with olive oil, ensuring each leg is coated evenly. This initial step not only flavors the chicken but also helps create a crispy skin.
Next, pour your favorite BBQ sauce over the chicken, turning the legs to coat them thoroughly. The one-pan method simplifies the cooking process; simply bake for 40-45 minutes, or until the chicken is cooked through and the internal temperature reaches 165°F (74°C). The result is tender, juicy BBQ chicken legs with a delectable glaze from the sauce.
Cooking Instructions
To create this mouthwatering BBQ Chicken Leg Recipe, start by preheating your oven to 375°F (190°C). In a large baking dish, mix together your favorite BBQ sauce and a touch of olive oil. Place the chicken legs in the dish, ensuring they’re well-coated with the sauce mixture. Cover the dish with aluminum foil and bake for approximately 45 minutes. After this initial cooking period, remove the foil and baste the chicken legs with more BBQ sauce. Return them to the oven for another 15-20 minutes, or until the meat is tender and the skin is crispy. For a truly delicious finish, broil the chicken for an additional 2-3 minutes to char the skin, basting one last time before serving. Enjoy your easy, one-pan BBQ Chicken Leg Recipe!
